CHEF'S SPECIAL MEDIUM STRENGTH DISHES
(spicy but not hot)
RASAM DISHES
Traditional dish in garlic ginger paste, spiced with fresh coriander, turmeric and a hint of red chili, highly recommended
ROSHNI DISHES
The rich flavour of this dish comes from subtle touches of north bengal spices garnished with cloves of fried garlic.
KEEMA MAZEDAR DISHES
This is a very tasty dish where mince is used along with home made spices, then cooked to a medium strength.
KASHMIR ROSE DISHES
Recommended for those keen on spicy food, with mushroom, fresh tomato, garlic, ginger and all the traditional fresh herbs and dry spices, very authentic
ZERA DISH
North Indian dish cooked in a richly spiced sauce, garnished with coriander and whole cumin seed.
METHI DISH
Bhuna style dish comes with methi leaf, tomato and spices.
KARAHI DISHES
Traditionally rich in flavour which is obtained with fresh garlic, ginger, cubed onions, green peeper, green herbs & karahi spices.
SAGWALA DISH
The tantalizing flavour of the dish is made using spinach to our chef's own recipe giving a medium in strength.
The above dishes are available with:-
VEGETABLE	8.50
BEEF	10.95
SALMON	10.95
CHICKEN TIKKA	9.95
SPECIAL PRAWN	11.95
KING PRAWN	16.95
LAMB	10.95
MIXED (chicken, lamb and prawn)	12.95
MONK FISH	14.95