MEDIUM STRENGTH DISHES
|(spicy but not hot)|
|Traditional dish in garlic ginger paste, spiced with fresh coriander,
turmeric and a hint of red chili, highly recommended
|The rich flavour of this dish comes from subtle touches of
north bengal spices garnished with cloves of fried garlic.
|KEEMA MAZEDAR DISHES|
|This is a very tasty dish where mince is used along with home made
spices, then cooked to a medium strength.
|KASHMIR ROSE DISHES|
|Recommended for those keen on spicy food, with mushroom,
fresh tomato, garlic, ginger and all the
traditional fresh herbs and dry spices, very authentic
|North Indian dish cooked in a richly spiced sauce, garnished
with coriander and whole cumin seed.
|Bhuna style dish comes with methi leaf, tomato and spices.|
|Traditionally rich in flavour which is obtained with fresh garlic, ginger,
cubed onions, green peeper, green herbs & karahi spices.
|The tantalizing flavour of the dish is made using spinach to
our chef's own recipe giving a medium in strength.
|The above dishes are available with:-|
|MIXED (chicken, lamb and prawn)||12.95|